Welcome to Gerti's Gluten Freedom, proudly located in Belmont, New Hampshire, and committed to serving the gluten-free community across the state. I offer a unique, gluten-free flour blend that’s non-GMO, kosher, and made without rice flour or gums. Whether you’re baking cookies, bread, or any of your favorite treats, my flour ensures a smooth, delicious texture. I provide recipes to help you make the most of your gluten-free journey, and...
What sets my flour apart is its commitment to simplicity and quality. Unlike many gluten-free options on the market, my blend contains no rice flour or gums, eliminating the gritty texture often found in other products. This makes for a smooth, consistent dough that delivers great-tasting results every time. It’s a gluten-free solution that doesn’t compromise on taste or texture. In addition, my flour is both non-GMO and kosher, meeting a...
Back in 2013, when I was diagnosed with a gluten allergy, I quickly realized that the gluten-free flour options available just weren’t up to my standards. Most of them were gritty and lacked the smoothness I expected in my baked goods. That’s when I began experimenting with my own flour blends, determined to find something that would work for me. After years of trial and error, I developed a blend in 2018 that I knew was special. I’ve bee...
Hi there! I’m Karen Wright, and I run a chicken farm with my boyfriend here in beautiful Belmont, NH. I’m a proud mom to one wonderful son and a grandmother to 3 lovely granddaughters. Back in 2012, life threw me a bit of a curveball when I was diagnosed with Ulcerative Colitis. The meds I was on weren’t doing me any favors, and that’s when my boyfriend nudged me toward trying more natural solutions.
I’ve always loved to bake, and to cope...